Description
A proper California torta, built the way the best sandwich counters build it. These Grilled Carne Asada Tortas from the Cali Cook Collection marinate flank steak in citrus, garlic and cumin, char it hard on a hot grill, then stack it on a toasted telera roll with warm refried beans, chipotle mayo, avocado, tomato and crunchy lettuce. Big, messy and built for two hands at a backyard table.
Inside this premium recipe guide PDF:
Step-by-step instructions with photos
Ingredient measurements
Perfect pairings
Storage tips
Notes and serving suggestions
For a cookout or a steak sandwich craving that means business, these tortas deliver.
Cali Cook Approved.
Reviews
There are no reviews yet.